Texas Agriculture Code

§ 91.068 — PERMISSIBLE VARIATIONS

AG § 91.068Title 5. PRODUCTION, PROCESSING, AND SALE OF HORTICULTURAL PRODUCTS · Part C. GRADING, PACKING, AND INSPECTING HORTICULTURAL PRODUCTS · Ch. 91. GENERAL GRADES AND PACKS OF FRUITS AND VEGETABLES · Art. D. BERMUDA ONION GRADES

Statute text

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(a)In order to allow for variations incident to commercial grading and handling, any lot of onions may, as limited by this section, contain onions that do not meet the grade requirements for the lot's grade.

(b)In any lot of Grade No. 1, Grade No. 1, Large, or Boiler Grade onions, not more than six percent by weight may fail to meet the grade requirements.

(c)In any lot of Grade No. 1, Grade No. 1, Large, or Boiler Grade yellow onions, not more than five percent by weight may be noticeably pink.

(d)In any lot of Grade No. 2, Grade No. 2, Large, or Grade No. 3 onions, not more than 10 percent by weight may fail to meet the grade requirements.

Legislative history

Acts 1981, 67th Leg., p. 1225, ch. 388, Sec. 1, eff. Sept. 1, 1981.