California Health and Safety Code
§ 114328.1
HSC § 114328.1 Effective Jan 1, 2019Div. 104 · Part 7 · Ch. 10.1
Statute text
View on leginfo.ca.gov(a)A host facility shall meet the applicable requirements in Chapter 1 (commencing with Section 113700), Chapter 2 (commencing with Section 113728), all general food safety requirements described in Chapter 4 (commencing with Section 113980), Chapter 6 (commencing with Section 114130), and Sections 114049, 114250, 114266, 114381, 114387, 114390, 114393, 114395, 114397, 114399, 114405, 114407, 114409, 114411, and 114413.
(b)In addition to any permit required of a permanent food facility or a catering operation, a permit shall be obtained by the person responsible for operating the host facility.
(c)A permit application shall be submitted to the enforcement agency pursuant to Article 1 (commencing with Section 114380) of Chapter 13. The plan review process shall include all of the following:
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Legislative history
Added by Stats. 2018, Ch. 493, Sec. 9. (AB 2524) Effective January 1, 2019.