California Health and Safety Code

§ 114089

HSC § 114089 Effective Oct 11, 2009Div. 104 · Part 7 · Ch. 4 · Art. 8

Statute text

(a)Food prepackaged in a food facility shall bear a label that complies with the labeling requirements prescribed by the Sherman Food, Drug, and Cosmetic Law (Part 5 (commencing with Section 109875)), 21 C.F.R. 101-Food Labeling, 9 C.F.R. 317-Labeling, Marking Devices, and Containers, and 9 C.F.R. 381-Subpart N Labeling and Containers, and as specified under Sections 114039 and 114039.1.

(b)Label information shall include the following:

(1)The common name of the food, or absent a common name, an adequately descriptive identity statement.

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Legislative history

Amended by Stats. 2009, Ch. 571, Sec. 37. (SB 241) Effective October 11, 2009.