California Health and Safety Code

§ 114010

Name: California Superior Court Tentative Rulings
Creator: DecisionDepot
License: https://creativecommons.org/licenses/by-nc/4.0/

HSC § 114010 Effective Jan 1, 2007Div. 104 · Part 7 · Ch. 4 · Art. 2

Fruits and vegetables that are cooked for hot holding shall be cooked to a minimum temperature of 135ºF.

Legislative history

Repealed and added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.