California Health and Safety Code

§ 113982

HSC § 113982 Effective Jan 1, 2021Div. 104 · Part 7 · Ch. 4 · Art. 1

Statute text

(a)Except as specified in subdivision (b), food shall be transported in a manner that meets the following requirements:

(1)The interior floor, sides, and top of the food holding area shall be constructed of a smooth, washable, impervious material capable of withstanding frequent cleaning.

(2)The food holding area shall be constructed and operated so that no liquid wastes can drain onto any street, sidewalk, or premises.

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Legislative history

Amended by Stats. 2020, Ch. 105, Sec. 2. (AB 3336) Effective January 1, 2021.