California Health and Safety Code
§ 113703
HSC § 113703 Effective Jan 1, 2007Div. 104 · Part 7 · Ch. 1
Statute text
View on leginfo.ca.govThe purpose of this part is to safeguard public health and provide to consumers food that is safe, unadulterated, and honestly presented through adoption of science-based standards.
Legislative history
Added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.