California Health and Safety Code

§ 110531

HSC § 110531 Effective Jan 1, 2025Div. 104 · Part 5 · Ch. 5 · Art. 4

Statute text

(a)(1) Commencing January 1, 2026, corn masa flour manufactured, sold, delivered, distributed, held, offered for sale, or used as an ingredient in the manufacture of a food product shall contain folic acid at a level of 0.7 milligrams of folic acid per pound of corn masa flour within an acceptable industry standard deviation of error.

(2)Commencing January 1, 2026, wet corn masa product manufactured, sold, delivered, distributed, held, offered for sale, or used as an ingredient in the manufacture of a food product may contain folic acid at a level of 0.4 milligrams of folic acid per pound of end product within an acceptable industry standard of deviation of error.

(b)Commencing January 1, 2026, corn masa flour or a wet corn masa product shall include both of the following:

…

Legislative history

Added by Stats. 2024, Ch. 912, Sec. 2. (AB 1830) Effective January 1, 2025.