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California Food and Agricultural Code

§ 5007

FAC § 5007Div. 4 · Part 1 · Ch. 1 · Art. 1
“Plant” includes any part of a plant, tree, plant product, shrub, vine, fruit, vegetable, seed, bulb, stolon, tuber, corm, pip, cutting, scion, bud, graft, or fruit pit.

Legislative history

Enacted by Stats. 1967, Ch. 15.

Source: California Food and Agricultural Code § 5007 from the California Legislative Information (public record). DecisionDepot is for informational use only and is not legal advice — verify against the official source before relying on this text.