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California Food and Agricultural Code

§ 484

FAC § 484Div. 1 · Part 1 · Ch. 3 · Art. 4

Statute text

View on leginfo.ca.gov
The director may enter into cooperative agreements with departments, divisions, bureaus, boards, or commissions of the United States for the purpose of administering meat or poultry meat inspection programs to protect the public from uninspected, adulterated, or misbranded meat and poultry meat and products thereof.

Legislative history

Added by Stats. 1968, Ch. 393.

Source: California Food and Agricultural Code § 484 from the California Legislative Information (public record). DecisionDepot is for informational use only and is not legal advice — verify against the official source before relying on this text.