California Food and Agricultural Code
§ 39904
FAC § 39904 Effective Jun 6, 1994Div. 15 · Part 3 · Ch. 10
Statute text
View on leginfo.ca.govThe product may be cultured with safe and suitable bacterial cultures following pasteurization, ultra-pasteurization, or UHT processing.
Legislative history
Added by Stats. 1994, Ch. 95, Sec. 47. Effective June 6, 1994.