California Food and Agricultural Code
§ 39731
FAC § 39731 Effective Aug 21, 1997Div. 15 · Part 3 · Ch. 9 · Art. 4
Statute text
View on leginfo.ca.govUHT nonfat, skim, or fat-free milk is the product that results from the complete or partial removal of milk fat from market milk. It shall be processed and packaged pursuant to Section 39701. It may contain harmless edible stabilizers as specified in Title 21 of the Code of Federal Regulations. UHT nonfat milk shall be homogenized. The product may be called “nonfat milk,” “skim milk,” or “fat-free milk.”
Legislative history
Amended by Stats. 1997, Ch. 329, Sec. 45. Effective August 21, 1997.