California Food and Agricultural Code

§ 38393

Name: California Superior Court Tentative Rulings
Creator: DecisionDepot
License: https://creativecommons.org/licenses/by-nc/4.0/

FAC § 38393Div. 15 · Part 3 · Ch. 5 · Art. 12

Statute text

View on leginfo.ca.gov

Extra grade edible dry whey shall contain not more than 50,000 bacteria per gram, not more than 1.25 percent of milk fat, not more than 5.00 percent of moisture, and not more than 0.16 percent of titratable acidity.

Legislative history

Enacted by Stats. 1967, Ch. 15.