California Business and Professions Code

§ 23390

BPC § 23390 Effective Jan 1, 2026Div. 9 · Ch. 3 · Art. 3

Statute text

(a)A licensed winegrower or brandy manufacturer, in addition to exercising all the privileges of their license at their licensed premises, may exercise all the license privileges at or from branch offices or warehouses, or United States bonded wine cellars located away from the place of production or manufacture, other than the following privileges:

(1)Production or manufacture. For purposes of this paragraph, “production or manufacture” does not include mere storage of wine or topping of wine barrels, provided that the licensee complies with all federal and state laws regarding those activities, including, but not limited to, recordkeeping requirements.

(2)The sale of wine or brandy to consumers for consumption on the premises in a bona fide eating place.

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Legislative history

Amended by Stats. 2025, Ch. 562, Sec. 2. (AB 720) Effective January 1, 2026.